516C Kitchen Culinary Gas Flame Gun Cooking Creme Brulee Steak Sear Baking Food Grade
Product Details
| Product Material: | Zinc Alloy + Stainless Steel + Food-grade Plastic | Fuel Type: | Butane Gas |
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| Ignition Type: | Piezo Ignition | Application: | Kitchen Cooking, Baking, Culinary Arts |
| Safety Design: | Food-Grade Clean Burn Nozzle | Customized Support: | OEM, ODM Welcomed |
| Highlight |
Kitchen Culinary Gas Flame Gun,516C Gas Flame Gun,Food Grade kitchen flame gun |
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Product Description
516C Kitchen Culinary Butane Gas Torch Cooking Creme Brulee Steak Sear Baking Food Grade Chef Flame Gun Safe Design
Elevate your culinary creations. The 508-KT is a food-grade kitchen torch designed for caramelizing creme brulee, searing sous vide steaks, melting cheese, roasting peppers, and finishing baked dishes with a professional touch.
Key Features:
- Food-grade safety design with clean burn nozzle
- Precision flame control for delicate caramelizing
- Ergonomic kitchen-friendly handle design
- Quick single-hand piezo ignition
- Compatible with food-grade butane fuel
Perfect for creme brulee caramelizing, steak searing, cheese melting, pepper roasting, and dessert finishing. Whether you are a professional technician, DIY hobbyist, or business buyer, this torch delivers consistent performance with every use.
| Technical Parameter | Engineering Details & Product Specifications |
| Product Classification | Dual-Adjustable Airflow Butane Flame Gun Attachment |
| Housing Design & Finish | Streamlined ABS Composite Casing (Minimalist White & Grey Finish) |
| Flame Control System | Primary Gas Valve Knob (Rear) + Secondary Air Intake Adjustment Ring (Collar) |
| Nozzle Barrel Construction | Heat-Resistant Polished Stainless Steel Tube with Alloy Core |
| Ignition Mechanism | Integrated Piezoelectric Automatic Spark Trigger (Grey Button) |
| Maximum Flame Temp. | Up to 1300°C / 2372°F (Soft Flame to Concentrated Jet Conversion) |
| Thermal Output Power | Approx. 1.8 kW – 2.4 kW |
| Fuel Source Coupling | Standard Snap-and-Twist Bayonet Mount (Push-and-Twist Cassette Butane) |
| Gas Consumption Rate | 80 – 150 g/hour (Varies with airflow setting) |
| Net Weight (Head Only) | Approx. 140g – 160g (Lightweight & Ergonomic) |
| Key Performance Traits | Dual Air/Gas Control, Modern Minimalist Design, Windproof Jet Output |
| Target Application Fields | Kitchen Baking & Pastry, Crème Brûlée, Household DIY, Camping Charcoal Ignition |
Quality Assurance and Service
Anton maintains rigorous quality control standards. Each torch is individually tested before shipment. We back every order with damage compensation, quality guarantees, and 24-hour customer support, no matter the order size.
Certified with CE, ISO 9001, and MSDS — meeting international safety and quality benchmarks. OEM and ODM inquiries are always welcomed for customized solutions.
Product Highlights
516C Kitchen Culinary Butane Gas Torch Cooking Creme Brulee Steak Sear Baking Food Grade Chef Flame Gun Safe Design Elevate your culinary creations. The 508-KT is a food-grade kitchen torch designed for caramelizing creme brulee, searing sous vide steaks, melting cheese, roasting peppers, and ...
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